cookingclass
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Cooking class

Main course:

- Vietnamese Popular Noddle soup with beef/ chicken/ seafood( Pho bo/ ga/hai san )

- Fried spring roll with shrim & pork & mushroom ( Cha gio nam tom thit )


Dessert:         

- Fried banana and sweet potato pancake ( Banh chuoi chien voi khoai )

Main course:

- Vietnamese Popular Noddle soup with beef/ chicken/ seafood( Pho bo/ ga/hai san )

- Fried spring roll with shrim and pork ( Goi cuon tom thit )


Dessert:      

   - Fried banana with coconut creme ( Chuoi chien cot dua )

Main course:

- Vietnamese Popular Noddle soup with beef/ chicken/ seafood( Pho bo/ ga/hai san )

 - Green Mango salad with seafood ( Goi xoai xanh hai san )

Dessert:        

 - Fried banana and sweet potato pancake ( Banh chuoi chien voi khoai )

Main course:

- The soup of Tiger prawn and sushroom in sour and hot flavor ( Canh chua tom su )

- Stewed fillet chicken with lemon grass and ginger ( Ga file kho gung sa )


Dessert:         

- Fried banana and sweet potato pancake ( Banh chuoi chien voi khoai )

- 20USD per person ( Cooking and enjoy )


- Plus 5USD if we are reqested to guide for maket tour to purchase material

   - Morning time   : 10.00AM - 12.00AM      

              
   - Afternoon time:   4.00PM -   6.00PM


   - Imformation     : Class will be applied min of 2 peoples   


Welcome guest: At Sakura Restaurant       

Copyright ©2010 SAKURA RESTAURANT & COOKING CLASS
Address: 119 - 121 Nguyen Thai Hoc Street, Hoi An City, Quang Nam Province, VietNam
Tel: (+84.510) 3910 369 - Fax: (+84.510) 3910 436 - Hot line: 0903576738 (Mr Lam)